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Monday Dec 9, 2024
  炝芸豆
主 料
芸豆250克。
调 料
精盐15克,味精2.5克,花椒油25克。
做 法
(1)将芸豆摘洗干净,片成3.3厘米长的抹刀段,用开
水烫透捞出,用凉水投凉,控净水分。
(2)将芸豆中放人精盐、味精、花椒油拌匀,稍停片
刻即可食用。
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